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Find bags by how you brew — espresso, filter, origin, roast. Heart what looks good. After a delivery, your reviews steer For You even more.
The catalog
Find bags by how you brew — espresso, filter, origin, roast. Heart what looks good. After a delivery, your reviews steer For You even more.
Catalog/Ethiopia | Washed Yirgacheffe

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Included ($25/month)
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This stunning organic coffee grows in the micro-region of Yirgacheffe in Ethiopia. Fully washed, carefully sorted, and dried on raised beds, this coffee honors the labor and care of skilled farmers who make each cup possible.
Heart it if you’d brew it, or pass.
Ethiopia | Washed Yirgacheffe is a medium-acidity coffee from Yirgacheffe, Ethiopia. Acidity here is a gentle brightness, not sourness. The citrus note is part of that brightness.
Ethiopia | Washed Yirgacheffe breaks down as fruity, citrus and caramel.
Fruity×1
stone fruit
Ripe fruit. Berries and stone fruit taste juicy and sweet, not sharp.
Citrus×1
citrus
A bright, zesty edge. Lemon, orange, or grapefruit show up as sparkle, not sour coffee.
Caramel×1
candy-like sweetness
Cooked sugar. Toffee, honey, or maple sit with the roast instead of tasting like fruit.
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