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Find bags by how you brew — espresso, filter, origin, roast. Heart what looks good. After a delivery, your reviews steer For You even more.
Catalog/Featured Coffee of the Month

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Honduras Anaerobic - Medium Roast - Organic. Tasting Notes: Chocolate Covered Strawberry, Vanilla, Jammy. CAFESMO is a young cooperative based in the Ocotepeque region of northwestern Honduras, founded in 2016 with a focus on diversity, quality, and long-term sustainability for coffee-producing families. The cooperative represents approximately 280 producer members farming between 2–12 hectares at elevations ranging from below 1,000 to above 1,900 MASL. In addition to coffee, many members cultivate plantains, citrus, avocado, corn, beans, and other crops, contributing to a diverse agricultural landscape and an extended harvest season. CAFESMO actively supports agroforestry initiatives among its members and became the first Honduran member of the ACORN carbon rights program, which supports environmental sustainability through carbon sequestration efforts. While Honduras is traditionally known for fully washed coffees, CAFESMO has become a leader in large-scale natural and experimental processing methods, producing coffees with the level of care typically reserved for competition microlots. This lot is an anaerobically fermented natural, processed through a controlled whole-cherry fermentation in oxygen-limited tanks before being dried on raised beds. The process enhances fruit intensity, sweetness, and clarity in the cup.
Heart it if you’d brew it, or pass.
Featured Coffee of the Month is a medium-acidity coffee from Ocotepeque, Honduras. Acidity here is a gentle brightness, not sourness. The chocolate covered strawberry note is part of that brightness.
How to French press Featured Coffee of the Month. It is a medium-acidity coffee from Ocotepeque, Honduras.
You’ll need
Featured Coffee of the Month breaks down as fruity and sweet.
Fruity×2
chocolate covered strawberry, jammy
Ripe fruit. Berries and stone fruit taste juicy and sweet, not sharp.
Sweet×1
vanilla
Dessert sweetness. Vanilla, cream, or cookie reads as sugar rather than fruit.
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How to drip brew Featured Coffee of the Month. It is a medium-acidity coffee from Ocotepeque, Honduras.
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How to pull Featured Coffee of the Month as espresso. It is a medium-acidity coffee from Ocotepeque, Honduras.
You’ll need