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Catalog/Countryside
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Countryside
Pitotti Coffee RoastersIncluded ($25/month)
On the subscription, not a one-off shop price.
medium-dark
cocoa nibscedarcaramelmilk chocolatetoasted sugarsoft citrus
A favorite among baristas, mixologists, and craft brewers, Countryside is a versatile specialty blend with exceptional depth and balance. It holds up beautifully in milk-based drinks, cold brew, and creative cocktails, making it perfect for cafés and home baristas alike. Medium-dark roast with notes of cocoa nibs, cedar, and caramel.
Heart it if you’d brew it, or pass.
Brew it
What low acidity means
Countryside is a low-acidity coffee. The cup is smooth and mellow rather than snappy. The soft citrus note is part of that brightness.
- French press, auto drip, or espresso let the body and sweetness lead.
- You don’t need a brew method that hunts for sparkle.
- EspressoWater is forced through a fine puck. This coffee is packed tight, so the sweetness and body show up in a short, strong cup.
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How to pull Countryside as espresso. It is a low-acidity coffee.
Low acidity likes a heavier brew. The oils make the cup feel round.
You’ll need
- Espresso machine
- Fine grind
- Tamper
- Scale
- Dose about 18g and aim for 36g of espresso in 25 to 30 seconds.
- If the shot runs fast and tastes sharp, grind finer.
- If it chokes and tastes bitter, grind coarser.
- Serve right away. Espresso fades within a minute.
- Cold brewSteeped in cold water for hours, then filtered. This coffee turns sweet and low-acid, without the bite of a hot brew.
Flavor profile
Countryside breaks down as citrus, chocolate, caramel and earthy.
Citrus×1
soft citrus
A bright, zesty edge. Lemon, orange, or grapefruit show up as sparkle, not sour coffee.
Chocolate×2
cocoa nibs, milk chocolate
Cocoa sweetness. It tastes round and familiar, especially as the cup cools.
Caramel×2
caramel, toasted sugar
Cooked sugar. Toffee, honey, or maple sit with the roast instead of tasting like fruit.
Earthy×1
cedar
Forest and wood. Soil, cedar, or cocoa husk tastes grounded and a little savory.
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