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Catalog/Sugarcane Decaf Colombia
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Sugarcane Decaf Colombia
Abracadabra Coffee CompanyIncluded ($25/month)
On the subscription, not a one-off shop price.
Colombia
milk chocolatecaramelapple
Our process begins with special fermentation to extract unique flavors. The caffeine extraction involves circular containers filled with a blend of water and ethyl acetate, lowering caffeine levels to 0.1%. The outcome is a smooth, flavorful, and highly enjoyable coffee.
Heart it if you’d brew it, or pass.
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What low acidity means
Sugarcane Decaf Colombia is a low-acidity coffee from Tolima, Colombia. The cup is smooth and mellow rather than snappy. The apple note is part of that brightness.
- French press, auto drip, or espresso let the body and sweetness lead.
- You don’t need a brew method that hunts for sparkle.
Flavor profile
Sugarcane Decaf Colombia breaks down as fruity, chocolate and caramel.
Fruity×1
apple
Ripe fruit. Berries and stone fruit taste juicy and sweet, not sharp.
Chocolate×1
milk chocolate
Cocoa sweetness. It tastes round and familiar, especially as the cup cools.
Caramel×1
caramel
Cooked sugar. Toffee, honey, or maple sit with the roast instead of tasting like fruit.
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