How to brew Shore Leave Hook Blend in a Chemex. It is a coffee from Brazil, Colombia.

1. Rinse the thick paper filter well. It holds back oils, so a rinse keeps paper taste out.
2. Start around 25g of coffee and 400g of water.
3. Bloom for 45 seconds, then pour gently and finish near 4 minutes.
4. The thick filter is the point: the cup should taste clear, not heavy.

How to brew Shore Leave Hook Blend in a V60. It is a coffee from Brazil, Colombia.

1. Rinse the filter. Use about 1g of coffee for every 16g of water.
2. Bloom for 30 to 45 seconds.
3. Pour in stages and aim to finish around 3 minutes.
4. A faster drain tastes brighter. Grind finer if the cup is thin.

How to brew Shore Leave Hook Blend in an AeroPress. It is a coffee from Brazil, Colombia.

1. Rinse the paper filter. Use about 15g of coffee and 220g of water at 200°F.
2. Steep for 1 to 2 minutes.
3. Press gently for about 30 seconds.
4. Stop when you hear a hiss. Pressing the last bit adds bitterness.

How to French press Shore Leave Hook Blend. It is a coffee from Brazil, Colombia.

1. Heat water to about 200°F.
2. Use 1g of coffee for every 15g of water. A good start is 30g coffee and 450g water.
3. Pour, stir, and steep for 4 minutes.
4. Press slowly and pour. Don’t let the coffee sit on the grounds.

How to cold brew Shore Leave Hook Blend. It is a coffee from Brazil, Colombia.

1. The best way to prepare cold brew is a coarse grind and a long steep in cold water.
2. Use 1 part coffee to 8 parts water for a concentrate, about 80g coffee to 640g water.
3. Stir, cover, and steep in the fridge for 12 to 16 hours.
4. Filter gently, then dilute about 1:1 with water or milk and serve over ice.

How to brew Shore Leave Hook Blend in a moka pot. It is a coffee from Brazil, Colombia.

1. Fill the bottom with hot water, just under the valve.
2. Fill the basket with coffee, level it, and don’t tamp.
3. Use medium heat. Take it off the stove when the stream turns pale.
4. Run the base under cool water if it keeps sputtering. That last bit is bitter.

How to brew Shore Leave Hook Blend in an auto drip. It is a coffee from Brazil, Colombia.

1. Fill the tank with filtered water and set a medium grind.
2. Use about 1g of coffee for every 16g of water, and brew a full batch if you can.
3. Let the machine finish. Don’t pull the carafe early.
4. Taste and adjust the grind next time: coarser if bitter, finer if sour.