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Catalog/Jose Arnold Paz Mejia - Finca San Jose - Natural Gesha
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Jose Arnold Paz Mejia - Finca San Jose - Natural Gesha
Carrboro Coffee RoastersIncluded ($25/month)
On the subscription, not a one-off shop price.
Honduras
mixed berriesbing cherrypurple grapebrown sugar
This is our first Gesha varietal coffee from a good friend, farmer José Arnold Paz of Santa Barbara, Honduras, and his attention to detail really shines in the cup. It's sweet and jammy with flavors of mixed berries, bing cherry, purple grape & brown sugar with a gentle plum acidity and a sweet, juicy aftertaste.
Heart it if you’d brew it, or pass.
Brew it
What medium acidity means
Jose Arnold Paz Mejia - Finca San Jose - Natural Gesha is a medium-acidity coffee from Santa Barbara, Honduras. Acidity here is a gentle brightness, not sourness.
- A paper filter, like drip or Chemex, keeps that brightness clear.
- A French press rounds it off if you want less snap.
